I have a business management and information management background. I currently work in an international organisation in Geneva and I'm reading more and more material on permaculture as I believe it holds solution for a majority of our problems, if not all!
I am also member of the board of a food coop, les Jardins de Cocagne, which is a constant source of inspiration, interesting challenges and friendships.
I followed a CCP at la ferme du Bec Hellouin, in Normandie. I'm now more inspired than ever and getting a piece of land to start practicing and linking with permaculturists of the region!